Our Farm
The farm, owned and run by Snowpure is spread across acres filled with grassy glades where Jersey Cows, known for their healthy and abundant milk, graze away. A team of veterinary doctors and dieticians closely monitor their health and well-being. Dairy technologists oversee the entire process of milking the cow, followed by pasteurization and packaging of the milk that is distributed to its consumers within a few hours of milking.
Feeding - The cows are fed balanced fodder and clean drinking water every few hours.
Milking - Our cows go for milking early in the morning so that you get a glass of farm fresh milk every day!
In-house process
In a mechanized process, Snow Pure milk is chilled, pasteurized, and homogenized the same day after milking and sent on its way to consumers, maintaining complete purity and preserving the flavour, consistency, and nutritional value of the milk.